Set Dinner Menu
3 Course Menu €42.50
To Start
Stocky’s Sticky Ribs
Black Pudding Salad
Hot and Spicy Wings
Chilli Beef or Veg Nachos
Goats Cheese Salad
Fishcakes
Crumbed Brie
To Follow:
Steak:
Striploin 8oz
Rib Eye 8oz
Mastercut 120z (€6 supp)
Fillet 8oz (€6 supp)
Served with a choice of sauce, garlic bread, salad or sauteed onions/mushrooms and choice of potato.
Fillet of Chicken
Traditional Beer Battered Cod
Fillet of Seabass
Fajita: Prawn, Chicken or Beef
Smokin Chicken/Beef Burger
Any Green Cuisine
To Finish
or Liqueur Coffee.
Allergens
All 14 allergens are openly used throughout our kitchen. Trace amounts may be present at all stages of cooking.
Always check with your server regarding any allergies.
Gluten – G * Crustaceans – C * Eggs – E * Fish – F * Molluscs – M
Soybeans – S * Peanuts – P * Nuts – N – Milk – MK * Celery – CY
Mustard – MD * Sesame Seeds – SS * Sulphites – SP * Lupin – L
Please note all food is cooked to order and will take a little longer at busy times.
Our products where possible are sourced locally.
No Service Charge applies.
WE DO NOT SPLIT BILLS.
ALL PRODUCTS ARE ITEMISED.